DOMAINE SAUTEREAU - Pinot Noir - Sancerre, Loire Valley - France
DOMAINE SAUTEREAU Sancerre - Pinot Noir
Fruity nose of juiciy and mature red and black fruits. Some violet and laurel notes give freshness to the nose. The mouth is very supple thanks to silky tannins. The nice concentration of the fruit is balanced by some freshness in the palate too.
Vintage in image may vary. Refer to wine facts for current vintage.
Product Description
Description
Very nice bright ruby colour. Very fruity nose of juiciy and mature red and black fruits. Some violet and laurel notes give freshness to the nose. The mouth is very supple thanks to silky tannins. The nice concentration of the fruit is balanced by some freshness in the palate too. The finish is fruity and spicy. Pair with white & red meat, fish in white sauce, cheeses. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
- Meat Good match with white and red meat
- Seafood Fish served with white sauce
- Cheese A wide range of cheese
Wine Facts
Product Type | Red Wine |
---|---|
Grape Varietal | Pinot Noir |
Vintage | 2020 |
Region | Loire Valley |
Country | FRANCE |
Winemakers | David Sautereau |
Producer | David Sautereau |
Average age of vines | 30 years |
Production method | 30,000 |
Harvest method | Mechanical |
Fermentation & maceration | 10 to 15 days fermentation on skins to extract a large range of colour, tannins and flavours (fermentation temperature: 30˚C). |
Aging | Aging in stainless steel vats for 6 months and extra 12 months in bottle. |
Alcohol | 13.5% |
Mouth Attribute | Balanced, Fruity, Medium-bodied, Structured |
Nose Attribute | Dark Fruit, Red Berries, Spices |
SKU | LO05 |
Vineyard Info
Reviews & Ratings
Description
Very nice bright ruby colour. Very fruity nose of juiciy and mature red and black fruits. Some violet and laurel notes give freshness to the nose. The mouth is very supple thanks to silky tannins. The nice concentration of the fruit is balanced by some freshness in the palate too. The finish is fruity and spicy. Pair with white & red meat, fish in white sauce, cheeses. Vintage in image may vary. Refer to wine facts for current vintage.
How to pair it
- Meat Good match with white and red meat
- Seafood Fish served with white sauce
- Cheese A wide range of cheese
Product Type | Red Wine |
---|---|
Grape Varietal | Pinot Noir |
Vintage | 2020 |
Region | Loire Valley |
Country | FRANCE |
Winemakers | David Sautereau |
Producer | David Sautereau |
Average age of vines | 30 years |
Production method | 30,000 |
Harvest method | Mechanical |
Fermentation & maceration | 10 to 15 days fermentation on skins to extract a large range of colour, tannins and flavours (fermentation temperature: 30˚C). |
Aging | Aging in stainless steel vats for 6 months and extra 12 months in bottle. |
Alcohol | 13.5% |
Mouth Attribute | Balanced, Fruity, Medium-bodied, Structured |
Nose Attribute | Dark Fruit, Red Berries, Spices |
SKU | LO05 |