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OCEAN BAY - Sauvignon Blanc - Marlborough

OCEAN BAY - Sauvignon Blanc - Marlborough, NEW ZEALAND

Intensely aromatic, passionfruit, guava, fresh herbs and blackcurrant. Zingy and balanced with crisp finish.

Vintage in image may vary. Refer to wine facts for current vintage.

RETAIL RM90.00 CLUB MEMBER RM69.00

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VINEYARD

OCEAN BAY Sauvignon Blanc is sourced from selected vineyards located in New Zealand’s famous Marlborough region, which is ideally suited to this varietal. The soil is composed of volcanic Greywacke stones and alluvial river silt. 2018 was an excellent year. A hotter than usual summer allowed us to harvest the grapes in pristine conditions resulting in concentrated wines. The Harvest commenced late March and continued into April.

Wine facts

Label Notes:

Innovative inemaking has produced a lively and intense wine bursting with flavours of gooseberry, thyme, passionfruit and citrus.

Total Production:

10,000 cases (9L)

Winemakers:

Bec Wiffin

Producer:

Paua Bay Wines

Variant:

750ml

Average Age of Vines:

15 years

Average Vineyard Altitude:

50m

Density:

1850 plants per hectare

Sustainably Farmed:

Sustainable

Harvest Method:

Machine

Sorting:

N/A

Fermentation and Maceration:

The grapes were gently pressed before fermentation in stainless steel tanks. Fermentation is conducted at low temperatures (12-14˚C) to retain the wines strong and appealing aromatics.

Aging:

No

Alcohol:

12.5%

Vintage:

2018

Country:

No

Grape Varietal:

Sauvignon Blanc

SKU:

NZ29

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